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Stick Potato Casserole

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“Very creamy side dish, usually steals the entree's thunder!”
READY IN:
1hr 15mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine flour and salt in saucepan; whisk in milk until smooth.
  2. Bring to boil.
  3. Cook and stir 2 or 3 minutes.
  4. Remove from heat; whisk in soup and cheese until smooth.
  5. Set aside.
  6. Place potato"sticks" in a greased 15 x 11-inch pan.
  7. Sprinkle with onion and cover with cheese sauce.
  8. Bake at 350 degrees for 55 to 60 minutes.

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