“Chicken drumettes baked in asian style sauce.”
READY IN:
55mins
SERVES:
4-6
YIELD:
16 wings
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 350.
  2. In large zipper bag, combine ingredients, mix well. Reserve some sauce for basting. Add drumettes to bag, turn to coat. Allow to sit in refridgerator for at least 1 hour.
  3. Place drumettes on foil-lined baking sheet. Be sure to line pan with foil, these will get very sticky!
  4. Bake for at least 45 minutes, basting with sauce and turning once during cooking.

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