Sticky Bun Noodle Kugel

“Very sticky, very delicious. This makes a great presentation. It really does taste like a sticky bun.”
READY IN:
1hr 15mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt the whole stick of margarine and add 1 cup brown sugar to it.
  2. Pour in the sugar mixture into the bottom of a bundt pan, and press pecan halves into the mixture.
  3. Mix together all the remaining ingredients except for the noodles, then add them to the cooked noodles.
  4. Carefully spoon everything into the bundt pan.
  5. Bake for 1 hour at 350°.
  6. Invert to serve.

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