Sticky Onion Marmalade Sausages

Name: Sticky Onion Marmalade Sausages
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 3 serving(s)
Ingredients: 8 sausages; 6 tablespoons onion marmalade; 1 dash of good quality red wine

Submitted by Ozzy5223

"SO EASY! I found this recipe in a near by village shop along side the locally produced "Traklements Onion Marmalade" but i have used all sorts of onion marmalade and all turn out to be really good but you must use the red wine as this just makes it! Add red wine as desired - I prefer it to onion gravy with my sausages and mash!"

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Ready In:: 30mins
Ingredients:: 3
Serves:: 3

ingredients

8 sausages
6 tablespoons onion marmalade
1 dash of good quality red wine

directions

Cook the sausages in the oven until almost done.
Drain off most of the fat and put the onion marmalade on top aswell as the wine and finish in the oven for 5 minutes.
Place sausages on a bed of mashed potato then add alittle more red wine to the pan and stir the gravy then pour on top and serve.
( i ALWAYS add cheese to the mashed potato and a little mustard powder for a bit of a kick)
Delish!

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RECIPE SUBMITTED BY

Ozzy5223

I live in the South of England, no kids but preparing for one day cooking for a whole brood hopefully! I love Australia most of all for food - exotic food but also hearty homecooked aswell. I enjoy salsa to burn off the excess calories and one day again i hope to be some good at it!

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