“A treat for all kids”
READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 2 teaspoons vegetable oil
  • 500 g small sausages
  • 1 tablespoon English mustard
  • 3 tablespoons whole grain mustard
  • 5 tablespoons honey
  • 2 tablespoons dill, finely chopped

Directions

  1. In a pan fry the sausages until cooked through.
  2. Mix together the mustards , dill and honey.
  3. Add to the sausages and toss in the pan for about 3 minutes. serve Immediately.

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