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“This is from 1000 Great Recipes. Posting for ZWT3.”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine the beef, onion and celery. Season with salt and pepper and combine well.
  2. Stir in the herbs and mustard.
  3. Divide the mixture into 8 equal portions.
  4. Place 4 on a work surface and flatten slightly.
  5. Place the crumbled cheese in the center of each.
  6. Flatten the remaining 4 portions and place on top.
  7. Mold together, encasing the crumbled cheese and shape into 4 burgers.
  8. Grill under moderate heat for 10 minutes, turning once.
  9. Split the burger buns and serve the burger on these.

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