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Stilton Dip

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“A dip with bite!”
READY IN:
25mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Place the cream cheese into a bowl, crumble the Stilton cheese on top and blend together.
  2. Add the sour cream and lemon juice; blend.
  3. Fold in the green onion and spinach.
  4. Cover and refridgerate for 1 hour to allow flavors to blend.
  5. This can also be served hot by placing finished dip in an oven safe dish, covering with foil and baking in a preheated 350 F oven for 15-20 minutes.

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