Stir Fried Baby Veggies in Oyster Sauce

Name: Stir Fried Baby Veggies in Oyster Sauce
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4-6 serving(s)
Ingredients: 1 tablespoon oil; 1 tablespoon garlic, minced; 1 tablespoon ginger, minced; 1/3 cup sliced onion; 1/2 teaspoon sugar; 2 cups bok choy (leave separated and washed); 2 cups baby carrots (microwaved for 3 minutes); 2 cups snow peas; 1 tablespoon soy sauce; 1/2 teaspoon sesame oil; 1 tablespoon water, mixed with; 1 tablespoon cornstarch; 1 -2 tablespoon oyster sauce

Submitted by Rita1652

"This quick and easy recipe consists of Baby Bok Choy, Baby Carrots, Onions and Snow Peas. Crunchie, Sweet and Salty!Can be served as a side or a main dish over rice."

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photo by Rita1652

Ready In:: 20mins
Ingredients:: 13
Serves:: 4-6

ingredients

1 tablespoon oil
1 tablespoon garlic, minced
1 tablespoon ginger, minced
¹⁄₃ cup sliced onion
¹⁄₂ teaspoon sugar
2 cups bok choy (leave separated and washed)
2 cups baby carrots (microwaved for 3 minutes)
2 cups snow peas
1 tablespoon soy sauce
¹⁄₂ teaspoon sesame oil
1 tablespoon water, mixed with
1 tablespoon cornstarch
1 -2 tablespoon oyster sauce

directions

In a hot large pan or wok add oil.
stir fry ginger, garlic following with remaining ingredients stirring all the while not to burn.

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Reviews

I used a bag of frozen chinese veggies and your sauce. Quite tasty. Thanks!

xjust3
Well, what can I say never fail with Rita L! Sweet and Tangy! Colorful and so fresh tasting! So easy to make, thanks Rita L

RecipeNut
Very delicious and very easy! I stir-fried the ginger, garlic and onions, then added the rest of the veggies, stir-fried them for a few minutes and added the saucy ingredients. I added a bit more water to the sauce, we like it a little 'soupy'. Thanks Rita, great recipe :)

Hey Jude
OMG, this is so easy and oh, so YUMMY! I followed the recipe exactly, except I used sugar snap peas instead of snow peas and regular bok choy (no babies at the market:( I added some marinated, baked tofu at the end of cooking, and made this a main dish over brown rice. Will DEFINITELY be making this again! Thanks for posting! ~Manda

Manda

Tweaks

OMG, this is so easy and oh, so YUMMY! I followed the recipe exactly, except I used sugar snap peas instead of snow peas and regular bok choy (no babies at the market:( I added some marinated, baked tofu at the end of cooking, and made this a main dish over brown rice. Will DEFINITELY be making this again! Thanks for posting! ~Manda

Manda