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Stir-fried Cukes and Peppers

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“Too many cucumbers in your garden this year -- this is a delicious change from the usual use of garden cucumbers. Recipe source: local newspaper”
READY IN:
20mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a wok or skillet heat one tablespoon of oil over medium high heat. Add cucumbers and stir fry 2 minutes. Remove and set aside.
  2. Add1 more tablespoon of oil to wok and and stir fry green onions and pepper 3 minutes. Remove and set aside.
  3. Add 1 more tablespoon of oil to wok and stir fry tomatoes 1 minute.
  4. Return cucumbers, green onions and pepper to wok, along with the sesame seeds, mint, salt and pepper.
  5. Cover and cook for 1 minute.

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