Stir-fried sesame beef salad

“Asian salad with a lot of flavor.”
READY IN:
18mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Stir together sesame oil, soy sauce, 1 tbs.
  2. of the hoisin sauce, and the cornstarch in a large bowl; add steak and stir to coat.
  3. Let stand while you make the salad.
  4. Whisk together remaining hoisin sauce, 1 tbs.
  5. of the vegetable oil, and the lime zest, lime juice, and salt in a large bowl; stir in cabbage, carrots, scallions, jalapeno, and cilantro.
  6. Heat 1 tbs.
  7. of the vegetable oil in a wok or large skillet over medium-high heat; add half the steak and stir-fry 4 minutes; repeat with remaining vegetable oil and steak.
  8. Serve stir-fried steak over cabbage mixture.

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