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Stir-Fry Beef With String/Green Beans

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“Found this in a wok my mom gave me. Just had to try it. Very good!!!”
READY IN:
55mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Marinate beef in cornstarch, sherry& soy sauce about 1/2 hour.
  2. Cook beans in boiling water 2 minutes.
  3. Rinse in cold water.
  4. Heat oil in wok.
  5. Brown garlic& ginger.
  6. Add beef.
  7. Stir fry until color changes.
  8. Add beans & sugar.
  9. Stir fry 1 minute.
  10. Add dissolved corn starch mixture.
  11. Stir fry till thickened.
  12. Serve with rice if desired.
  13. Serves 4-6.

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