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Stove-Top Fried Apples

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“This is a very versatile recipe that could be used in many different ways. Perhaps over ice cream, or just alone :) Enjoy!”
READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 4 cups washed cored and sliced apples (I'm not sure of the variety, but I use a fairly tart apple.)
  • 14 cup apple juice
  • 12 cup brown sugar, to taste
  • 1 teaspoon cinnamon, to taste
  • 14 teaspoon nutmeg, to taste

Directions

  1. Place all ingredients in covered pan and cook on medium-high heat for about 10 minutes, or until tender and juices are gone.
  2. Enjoy!

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