STREAMING NOW: Jamie's Super Food
Community Pick

Stove-Top Salisbury Steak

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“My mom's salisbury steak recipe that I adore, though NurseDi's comes in a close 2nd;)”
READY IN:
1hr
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

  • 1 lb ground chuck
  • 1 egg
  • 12 cup Italian style breadcrumbs
  • 2 tablespoons water
  • 2 tablespoons catsup
  • 1 tablespoon Worcestershire sauce
  • 2 tablespoons instant minced onion
  • 1 (10 3/4 ounce) can cream of mushroom soup
  • 1 (10 3/4 ounce) can water (use Cream of Mushroom soup can)
  • 2 tablespoons butter
  • 12 cup flour

Directions

  1. Mix the first 7 ingredients together in bowl.
  2. Form into patties.
  3. Melt butter in pan, flour the patties and brown on both sides.
  4. Mix water& soup together and pour over patties.
  5. Simmer for 45 minutes; covered.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: