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Stove Top Smoker Apple Smoked Tuna Steak With Herbed Mayonnaise

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“For use in a Stove-Top Smoker”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine first five ingredients in a small bowl; stir well, and set aside.
  2. Sprinkle salt and pepper over tuna.
  3. Using 2 tablespoons of apple chips, smoke tuna steaks for twenty minutes over medium heat, this should leave the steaks medium-rare.
  4. Do not overcook.
  5. Serve with the herbed mayonnaise sauce and a tossed salad on the side and you have a tasty, healthy dinner.

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