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Straw-Nanna Twinkie Cake

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“The perfect summer "cake" because you never go near the oven!”
READY IN:
20mins
YIELD:
1 Cake
UNITS:
US

Ingredients Nutrition

Directions

  1. Cover bottom of a 9X13 inch pan with Twinkies that have been sliced in half lengthwise. Place cream side up.
  2. Prepare instant pudding with 3 cups of milk. Set aside.
  3. Top Twinkies with a layers of banana slices.
  4. Follow with a layer of strawberry slices.
  5. Top the fruit layers with a layer of cooled pudding.
  6. Top pudding with a thick layer of Coolwhip.
  7. Chill for at least one hour.

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