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Strawberries and Champagne

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“A great romantic Valentine's Day drink; or anytime romantic drink (not that I know what romantic is having 4 kids...LOL ;)”
2hrs 10mins

Ingredients Nutrition

  • 1 lemon, juice of
  • 1 cup sugar
  • 2 cups water
  • 2 pints strawberries, washed, hulled and sliced
  • 1 (750 ml) bottle pink champagne, chilled
  • fresh mint sprig, for garnish


  1. Squeeze lemon juice (should be 2-3 tbsp) into a cup and set aside.
  2. In a saucepan, combine sugar and water and bring to a boil; stir often, until sugar is dissolved, then set aside to cool.
  3. Add the lemon juice to the cooled water/sugar mixture. Stir in the sliced strawberries and toss to coat well.
  4. Cover and chill for about 2 hours (so berries sweeten), TOSSING EVERY 20 MINUTES.
  5. After chilling time; divide berries among 6 champange glasses.
  6. Pour chilled pink champagne over top.
  7. Garnish with mint sprigs.
  8. Give a toast and enjoy!

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