Strawberries Romanoff

"The famous dish named after a Russian prince. Very elegant!"
 
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Ready In:
1hr 10mins
Ingredients:
6
Serves:
6
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ingredients

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directions

  • Stem, rinse, and pat the strawberries dry.
  • Place berries in a bowl; add sugar, Grand Marnier and orange peel.
  • Toss gently.
  • Cover and refrigerate for 1 hour.
  • Whip the cream until stiff.
  • Add sugar and continue to whip for 30 seconds.
  • Remove the orange strips from the strawberries.
  • Gently fold whipped cream and strawberries together.
  • Place in bowls serve.

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Reviews

  1. I tried several recipes for this dish and found this one the best so far!
     
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RECIPE SUBMITTED BY

After DH and I moved away from the farm, and to the city...I haven't done as much cooking and very little canning. But I do come to Zaar and look for new recipes once in a while. I'm still cooking Zaar!! I like to play at Facebook, with my family and friends. A lot of my Zaar friends are there!! Yay! It's a good way to keep in touch. We travel more. We're looking at the European trips now. Hope to go in the springtime. I really want to see London, I think I lived there in a past life, I've been obsessed with it since I was 10 years old!!
 
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