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Strawberry Almond Muffins

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“I found this recipe in the Family Fun magazine but adapted it to be a little more healthy. It's really yummy & full of flavor! I used 50/50 wheat/white flour. For those of you who don't like almonds or just want a change, try something like Grape Nuts cereal instead.”
READY IN:
55mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven 375.
  2. Spray muffin tin with non-stick spray or line tin with paper muffin cups.
  3. Mix applesauce& sugar, add eggs one at a time.
  4. Blend until fluffy.
  5. Mix in milk& almond extract.
  6. In a separate bowl, sift together flour, baking powder& salt.
  7. Add dry ingredients to milk mixture.
  8. Blend until just combined.
  9. Fold in strawberries& almonds.
  10. Fill cups to the top.
  11. Bake 30 minutes.

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