STREAMING NOW: No Reservations

Strawberry and Cream Cheese Ice Cream

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Mashed berries give the rich ice cream the fresh taste of summer.”
READY IN:
20mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

  • 2 cups strawberries
  • 4 ounces cream cheese, softened
  • 1 cup milk
  • 1 cup whipped cream
  • 12 cup sugar
  • 1 teaspoon vanilla
  • 12 teaspoon almond extract
  • red food coloring (optional)
  • chopped almonds, toasted

Directions

  1. In a medium bowl, mash strawberries with a potato masher until crushed.
  2. In large mixing bowl, beat cream cheese with electric mixer on medium speed until smooth. Add 1/2 cup of the milk; beat just until combined. Add mashed berries, remaining milk, whipped cream, sugar, vanilla, almond extract and if desired, red food coloring; beat just until combined.
  3. Freeze in 2 quart ice cream freezer according to manufacturer's directions. Ripen for 4 hours. Sprinkle with almonds before serving.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: