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Strawberry Banana Jam

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“A great jam. The two flavors really compliment each other and it gives you something a little different from the ordinary strawberry jam.”
READY IN:
30mins
YIELD:
4-6 half pints
UNITS:
US

Ingredients Nutrition

Directions

  1. Place crushed fruit in sauce pan and add lemon juice.
  2. Stir in fruit pectin; add butter.
  3. Bring to rolling boil and add sugar.
  4. Return to full boil for 1 minute.
  5. Remove from heat;place jam in sterilized jars and invert jars until lids pop.

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