Strawberry Banana Nut Bread

"A nice change from ordinary Banana Bread. I have been able to get fresh strawberries all winter. Also makes 2 dozen muffins."
 
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Ready In:
1hr
Ingredients:
10
Yields:
1 loaf
Serves:
24
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ingredients

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directions

  • With an electric mixer, beat together margarine, eggs and sugar.
  • Add smashed bananas and hand mix with butter mixture.
  • Next add chopped strawberries.
  • Add milk, chopped nuts, flour, baking powder and salt.
  • Divide between three 7 3/8 inch x 3 5/8 inch x 2 1/4 inch greased loaf pans or 2 dozen muffin.
  • Bake at 350 degrees for 35 to 40 minutes.
  • Before slice strawberry banana loaf, let cool for 1/2 an hour.

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RECIPE SUBMITTED BY

I am a mother of three and live in central Pennsylvania. My children were very active in after school activities and found we weren't spending anytime together at meal time. In 1998, I decided to start cooking my dinners in a crockpot so that we could have a home cooked meal together once everyone came home. My children now get so excited to see what we are having to eat and love the smell when they walk in the door. My family calls me the crock pot queen. LOL I use my crock pot everyday of the year. <br> <br>My three children are now in college and before they come home they request their favorite meal. I still continue to cook in the crock pot for my husband and I. It is nice after a long day to know your meal is ready. It also helps in keeping my grocery bill down. With zaar, I can print my shopping list and that is all I purchase is the ingredients on that list. <br> <br>Now, my two daughters have been crock pot cooking while in college. They find it is easy to cook for the themselves and their friends. It is an easy way to have friends over for dinner after classes <br> <br>I still love trying new recipes and purchasing cookbooks, especially crock pot cookbooks. <br> <br>Happy Cooking!
 
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