“Great on waffles and pancakes.”
READY IN:
14hrs 30mins
YIELD:
2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Place prepared pears and nectar in crockpot, cover cook on high 1 hour.
  2. Add remaining ingredients mix well, reduce to low, cover cook 8 hours, stirring occasionally, Using potato masher to work out lumps once the fruit is thoroughly softened.
  3. Remove cover continue to cook stirring to prevent bottom from sticking, till thickened.
  4. Allow to cool slightly, Spoon into containers leaving 1/2 inch top space; refrigerate uncovered till cold; cover and freeze.

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