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Strawberry Cheesecake Muffins

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“This was found on the web when I was searching for muffin recipes. Hope you enjoy these!”
READY IN:
40mins
YIELD:
12 muffins
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 375ºF.
  2. Blend cream cheese with icing sugar; set aside.
  3. In a separate bowl, cream together butter and brown sugar; beat in egg and orange rind.
  4. Combine flour, baking powder and salt; add to creamed mixture alternately with milk, stirring until just blended. Do not overmix.
  5. Spoon into large greased or paper-lined muffin tins, filling halfway to top. Add 1 teaspoon of cream cheese mixture and 1 tsp of jam to each; top with remaining batter. Sprinkle with nuts.
  6. Bake for 25-30 minutes or until firm to touch. Remove immediately from tins.

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