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Strawberry Chutney

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“This is scrumptious with water crackers and a choice of Brie and light cream cheese. From Perfect Food magazine.”
READY IN:
30mins
YIELD:
1 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine first 5 ingredients in a saucepan; bring to a boil.
  2. Reduce heat to medium, and cook 15 minutes or until slightly thick.
  3. Stir in strawberries.
  4. Reduce heat to low, and simmer 10 minutes or until thick, stirring occasionally.
  5. Yield-1 cup Weight watcher points-1.

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