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Strawberry Cinnamon Cornbread

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“I encountered the original savory recipe in a health cookbook, but I tweaked it a little to convert it into this sweet version. It's obviously open to different flavor substitutions. The cinnamon is an approximate measurement, however, so feel free to change it.”
READY IN:
25mins
SERVES:
16
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 400 degrees.
  2. Mix dry ingredients in a large bowl.
  3. Beat eggs.
  4. Mix egg, yolks, yogurt, cinnamon, raisins, and stir until combined.
  5. Stir wet ingredients into dry ingredients.
  6. Pour or scoop batter into a greased (or coated with cooking spray) 9 X 9 pan and bake for 20 minutes.
  7. Eat until gone.
  8. Repeat steps 1-7.

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