Strawberry Delight

"A summer dessert."
 
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Ready In:
1hr 10mins
Ingredients:
4
Serves:
4
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ingredients

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directions

  • Combine half of the pureed strawberries with a quarter of the sugar. Cover and refrigerate.
  • In a large bowl, beat egg whites until soft peaks form. Add remaining sugar, slowly, until a meringue forms and is thick and glossy in appearance.
  • Put meringue in freezer container, cover and freeze until solid (about 1 hour).
  • Spoon sweetened strawberry puree into dessert bowls.
  • Top with frozen meringue. Garnish with fresh mint sprigs.

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