Strawberry Delight Roll
"really good with fresh strawberries"
- Ready In:
- 27mins
- Ingredients:
- 11
- Serves:
-
12
ingredients
- 1 cup sifted cake flour
- 1 teaspoon baking powder
- 1⁄4 teaspoon salt
- 3 large eggs
- 3⁄4 cup granulated sugar
- 1 tablespoon orange juice concentrate, thawed
- 1 cup powdered sugar
- 1⁄2 teaspoon almond extract
- 2 cups whipping cream, whipped
- 4 cups fresh strawberries, sliced, sweetened with
- sugar
directions
- Line a greased 15x10 jelly roll pan with greased and floured wax paper.
- Sift first 3 ingredients together.
- Beat eggs in bowl until thick.
- Add sugar gradually, beating well after each addition.
- Add orange juice concentrate and 2 tbls water; beat well.
- Add flour mixture gradually beating well after each addition.
- Spread batter evenly in prepared pan.
- Bake at 375*.for 12 minutes or until cake tests done.
- Turn cake out onto one towel dusted with 1/2 cup powdered sugar.
- Roll as for jelly roll; cool completely.
- Fold 1/2 cup powdered sugar and almond extract gently into whipped cream.
- Unrol cake; trin edges -- spread with half the whipped cream mixture.
- Spoon 3 cups strawberries over whipped cream.
- Reroll cake. Place seam side down on serving plate.
- Top with remaining whipped cream and strawberries.
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RECIPE SUBMITTED BY
I love cooking, and reading Christian fiction..I have 5 grandchildren..4 boys and 1 spoiled granddaughter...I also have a black cocker spaniel named Tobey..who is very spoiled..Love computer games, cross stitch and reading cookbooks..I was diagnosed with Acute Myeloid Leukemia almost a year ago, on September 26, 2005....was in an out of the hospital for 8 months, doing intensive chemo...I am doing well now, thanks for all the prayers...
