“This is great when fresh strawberries are in season. We used to have a pastor who started requesting this as soon as the first strawberries of the season came in.”
READY IN:
1hr 15mins
YIELD:
1 loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all dry ingredients.
  2. In a small bowl, combine the eggs, honey and oil.
  3. Stir in strawberries and almonds.
  4. Add the liquid mixture to the dry ingredients, stirring only well enough to moisten the flour mixture.
  5. DO NOT OVERMIX!
  6. Pour into a well greased loaf pan and bake at 350 degrees for 50-55 minutes.
  7. Cool for 5-10 minutes before removing from pan.
  8. This can be served warm or cold.

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