“Strawberry Kiwi Salsa enhances a wonder flavor. Serve with Seafood or Barbecue entrees.”
READY IN:
45mins
YIELD:
3 Cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Place fruit, bay leaf, Orange Muscat wine in a bowl and stir well.
  2. Add Serrano peppers, yellow pepper, green onions, cilantro, allspice, fine sea salt and white pepper.
  3. Stir salsa, cover with plastic and chill for 30 minutes.
  4. Discard Bay Leaf; reseason with fine sea salt and white pepper to taste.
  5. Garnish with Fresh Cilantro Sprigs.

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