Strawberry-Macadamia Nut Muffins

“Don't these sound great?!:)”
READY IN:
32mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 400*F.
  2. Grease the bottoms only of 12 standard-size muffin cups, or line with paper wrappers; set aside.
  3. In a large bowl, beat together the the milk, melted butter, and egg.
  4. Stir in the flour, sugar, baking powder, and salt just until combined; do not overmix.
  5. Gently fold in the strawberries and macadamia nuts.
  6. Spoon batter into the prepared tins; sprinkle with sugar, if desired.
  7. Bake for 20-22 minutes, or until golden and puffed.
  8. Immediately invert onto wire racks.
  9. Serve warm or cool.

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