Strawberry-mango Muffins

“Make these one summer morning when fresh strawberries are at their finest. Absolutely delicious!”
READY IN:
40mins
YIELD:
1 dozen
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix together flour, sugar, baking powder, baking soda and salt; set aside.
  2. Beat together buttermilk and egg. Add butter and almond extract and beat well. Stir buttermilk mixture, strawberries and mango into flour mixture just until moistened.
  3. Fill greased or paper-lined muffin cups 3/4 full. Combine sugar and cinnamon and sprinkle evenly over muffins.
  4. Bake at 400º for 15 minutes or until muffins test done. Yield: one dozen.
  5. *Useful Tip: Use all strawberries or all mangoes for a one-fruit muffin.

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