Strawberry Mousse
"A creamy low-fat whipped topping mix makes this an easy dessert that is low in fat and extra-rich in flavor."
photo by looneytunesfan
- Ready In:
- 1hr 20mins
- Ingredients:
- 6
- Serves:
-
6
ingredients
- 1 (2 5/8 ounce) package whipped dessert topping mix
- 1⁄2 cup nonfat milk
- 1 cup frozen whole strawberries, thawed
- 2 tablespoons confectioners' sugar
- 1 teaspoon lemon juice
- low sugar strawberry spread (optional)
directions
- Beat contents of both envelopes from package of topping mix with milk until firm peaks form, about 3 minutes.
- In another bowl, with fork, mash strawberries with sugar and juice until chunky sauce forms.
- Add mixture to whipped topping; beat until well combined, 1 minute.
- If desired, layer with preserves in 6 (1-cup) glasses.
- Chill.
- Garnish with additional whipped topping and strawberries, if desired.
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Reviews
-
Oh my...... this was DELICIOUS!!!!! We had this for dessert tonight and it was gone in a flash. Thank you for adding another wonderful recipe to our family favorites.
RECIPE SUBMITTED BY
CookingONTheSide
Carnegie, Pennsylvania
I want to thank all of you who review the recipes I post - good or bad. It's always good to get feedback and helpful tips and I really appreciate them all! I try to send a note when someone reviews one of my recipes, but I don't always get the chance. Please know that I really enjoy reading the reviews. I also love all the photos everyone posts, too! Thanks so much. Happy Cooking!
