“I found this recipe while surfing the web. My granddaughter loves anything that is sweet and pink.. I don't add the pecans, nuts are not a big hit with my grand kids. I also add a pinch of Strawberry Jello for added flavor.”
READY IN:
12mins
YIELD:
1 pound
UNITS:
US

Ingredients Nutrition

Directions

  1. Lightly spray a 9 x 9 pan with cooking spray(I use Butter Flavor).
  2. Put chips in a microwave safe bowl.
  3. Cook at 15 second intervals until chips are melted.
  4. Stir in can of Strawberry Frosting.
  5. Sprinkle in 80% of pecans.
  6. Pour into prepared pan.
  7. Spread fudge evenly and sprinkle with pecans.
  8. Refrigerate for at least 30 minutes.
  9. Cut into squares.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: