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Strawberry-Pina Colada Pie

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“A great dessert for a beginner cook. From Kraft.”
READY IN:
3hrs 20mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix wafer crumbs and butter until blended; press into bottom and up side of 9-inch pie plate.
  2. Beat cream cheese and milk in large bowl with mixer until blended. Add dry pudding mix and pineapple; beat 2 minute Whisk in 2 cups whipped topping; pour into crust.
  3. Refrigerate 3 hours or until firm. Top with coconut, berries and remaining whipped topping just before serving.

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