Strawberry Preserves
- Ready In:
- 20mins
- Ingredients:
- 3
- Yields:
-
1 Cup
- Serves:
- 16
ingredients
- 2 cups strawberries
- 1⁄4 cup sugar
- 1 tablespoon lemon juice
directions
- Put berries in a small sauce pan. Add sugar and lemon juice.
- Cook just until it starts to boil.
- Turn heat to medium, stirring frequently and mashing berries.
- After about 15 minutes most of the liquid should be cooked off. Cook until you reach your desired consistency.
- Let cool. Put in container and refrigerate.
- Enjoy your preserve within a week.
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