Strawberry Pretzel Dessert
"This came from a recipe exchange. I have not yet made it but it looks delicious! Cooking time is chill time."
- Ready In:
- 28mins
- Ingredients:
- 10
- Serves:
-
8-10
ingredients
- 3 tablespoons sugar
- 2 cups pretzels, crushed
- 3⁄4 cup butter, melted
- 1⁄2 cup powdered sugar
- 1 (19 ounce) container Cool Whip
- 1 (8 ounce) package cream cheese, softened
- 2 cups miniature marshmallows
- 1 (6 ounce) package strawberry Jell-O gelatin dessert
- 2 1⁄4 cups boiling water
- 10 ounces strawberries
directions
- Spray 9 x 13 pan with cooking spray.
- Mix sugar, pretzels and melted butter in the 9 x 13 pan. Press lightly and bake at 350 for 15 minutes.
- Set aside to cool.
- Mix together cream cheese and powdered sugar.
- Add cool whip and fold in marshmallows.
- Spread on the crust mixture.
- Dissolve jello in boiling water and stir in the strawberries.
- Chill until slightly thickened.
- Spread over top of dish.
- Chill overnight.
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Reviews
-
I made this recipe for an Easter get-together at my SIL's. It was very good, and very pretty as well. Her Brother is allergic to nuts, so the pretzel crust was just perfect. -
I've made this recipe before. It is YUMMY! The pretzels stay crisp, evn the next day (although not so much). I love the salty and sweet flavors. I've taken this to potlucks and have been asked for hte recipe and then the next potluck a woman brought it! Highly recommended.
RECIPE SUBMITTED BY
RedWonder
United States
I'm the mother of 2 rambunctious boys. I work part-time, and like every mom of small children I love fast, easy recipes. I believe that sitting down to meals as a family is one of the most important things we can do to stay connected.
