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Strawberry Shortcake Popsicle

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“This is a recipe I found while searching for recipes with cornflakes.”
READY IN:
4hrs 5mins
SERVES:
12
YIELD:
12 popsicles
UNITS:
US

Ingredients Nutrition

Directions

  1. Puree strawberries
  2. Mis in yogurt and milk.
  3. Pour into 2-ounce Popsicle molds or divide among small paper cups.
  4. Freeze 4 hours.
  5. Remove from molds.
  6. Coat each pop with 1/4 cup of crushed cereal. Wrap and freeze any pops you are not immediately eating.

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