“A cold soup that not only taste goods but looks good on your table. My kids love it!”
READY IN:
20mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Place strawberries and apple juice in container of an electric blender; cover and process until smooth.
  2. Transfer to a bowl.
  3. Add buttermilk and next three ingredients; stir well.
  4. Cover and chill at least 2 hours.
  5. Ladle into bowls; top each with 1 T yogurt, swirling it with a wooden toothpick for a design.

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