Strawberry Squares
"My 13 year old daughter made these tonight for the first time.They were very easy for her to make. These are a light tasting strawberry square perfect for a warm summer day."
- Ready In:
- 1hr
- Ingredients:
- 5
- Yields:
-
16 squares
ingredients
-
Crust
- 1 cup white flour
- 2 tablespoons icing sugar
- 1⁄2 cup soft butter or 1/2 cup margarine
-
Filling
- 1 quart strawberry, mashed
- 3 ounces strawberry Jell-O gelatin dessert
directions
- Crust: Mix together and pat in an 8 x 8 pan. Bake in a 350 degree oven for 10 minutes. Cool.
- Filling: Bring the strawberries to a boil on a low heat, stir in the jello. Stir and cook until the jello is dissolved. Pour strawberry jello mixture into a bowl and set in the refrigerator to cool and thicken. When thickened pour over the cooled crust. Spoon on some cool whip or real whipped cream. Store in the fridge.
- Cut into 16 squares before serving.
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RECIPE SUBMITTED BY
Brenda Tanner-Hebb
Bridgewater, Nova Scotia
Hello ! My great province is known as
Canada's Ocean Playground. Nova Scotia
has the warmest beaches in Atlantic Canada.
I work at an elememtary school with special
needs children.
I enjoy reading, cross stitch, cooking,
gardening, sewing, baking, hiking and
camping.I collect amber glass, amber jewelry, teacups, and teapots.I also enjoy collecting receipes and cookbooks.
My passion would have to be my husband
and children.They are the reason behind
everything I do.
