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Strawberry Tea Slush

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“From Southern Living Magazine *Cook time does'nt include 1 hour chilling time.*”
READY IN:
10mins
SERVES:
2
YIELD:
4 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Pour boiling water over tea bags.
  2. Cover and steep 5 minutes.
  3. Remove tea bags.
  4. Cover and chill at least 1 hour.
  5. Process chilled tea, frozen strawberries, and remaining ingredients in blender until smooth and slushy.

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