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Strawberry White Wine Soup

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“Now that spring is here (boing) and summer is on the way, here's a refreshing soup that's delicious and just a tiny bit sophisticated.”
READY IN:
5mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a food processor, finely chop the 2 pints of strawberries with the confectioners' sugar.
  2. Add the wine, buttermilk and salt.
  3. Blend briefly and chill.
  4. Serve in chilled bowls, each garnished with a sliced strawberry.

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