Stromboli

Name: Stromboli
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4 serving(s)
Ingredients: 1 lb frozen bread dough; 2 tablespoons olive oil; 1 tablespoon butter, melted; 1/2 teaspoon crushed garlic; 2 cups Italian cheese blend; 1 teaspoon italian seasoning; 7 -10 pieces ham; 7 -10 pieces salami; 1 egg white

Submitted by Lauralise

"easy to make, and very tasty. I found in a newspaper a few years back."

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Ready In:: 40mins
Ingredients:: 9
Serves:: 4

ingredients

1 lb frozen bread dough
2 tablespoons olive oil
1 tablespoon butter, melted
¹⁄₂ teaspoon crushed garlic
2 cups Italian cheese blend
1 teaspoon italian seasoning
7 -10 pieces ham
7 -10 pieces salami
1 egg white

directions

Preheat oven to 400.
Roll dough into rectangle shape and place dough on greased cookie sheet.
Mix garlic, butter and 1 tablespoon olive oil and brush butter mixture on dough.
Mix cheese and seasoning.
Spread 1/2 cheese mix across dough, stopping about a half edge.
Place ham and salami on top on dough and cheese.
Spread second 1/2 of cheese across ham and salami.
Roll dough longways loosely and fold ends under.
Brush roll with a beaten egg white and cut 3 small slits in top.
Cook in oven for 25 minutes.

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RECIPE SUBMITTED BY

Lauralise

I'm 25 years old, have graduated from CMU, and am getting married in two months. For the first two and a half years that my fiance and I were together we ate out or microwaved all of our meals. I've recently gotten in to cooking and am looking for simple, budget friendly meals.

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