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“easy to make, and very tasty. I found in a newspaper a few years back.”
READY IN:
40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 1 lb frozen bread dough
  • 2 tablespoons olive oil
  • 1 tablespoon butter, melted
  • 12 teaspoon crushed garlic
  • 2 cups Italian cheese blend
  • 1 teaspoon italian seasoning
  • 7 -10 pieces ham
  • 7 -10 pieces salami
  • 1 egg white

Directions

  1. Preheat oven to 400.
  2. Roll dough into rectangle shape and place dough on greased cookie sheet.
  3. Mix garlic, butter and 1 tablespoon olive oil and brush butter mixture on dough.
  4. Mix cheese and seasoning.
  5. Spread 1/2 cheese mix across dough, stopping about a half edge.
  6. Place ham and salami on top on dough and cheese.
  7. Spread second 1/2 of cheese across ham and salami.
  8. Roll dough longways loosely and fold ends under.
  9. Brush roll with a beaten egg white and cut 3 small slits in top.
  10. Cook in oven for 25 minutes.

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