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“We enjoy this recipe alot. Ive also used this filler in cabbage rolls or just by itself baked with cheese ontop”
READY IN:
45mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. preheat oven to 375.
  2. Remove tops and seeds from peppers.
  3. cook in boiling water for 5 minute.
  4. brown ground beef with onion ; drain the fat.
  5. combine other ingrediants and then add to the meat mixture.
  6. place in oven for 30 minute.

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