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“This sounds odd, but it's very tasty! It is loosely based on a recipe I saw on Easy Entertaining with Michael Chiarello. It is prettier stuffed, but the stuffing can also be used as a dip for the celery and/or other vegetables.”
READY IN:
10mins
SERVES:
1-2
UNITS:
US

Ingredients Nutrition

  • 4 stalks celery, trimmed, peeled, and cut into smaller lengths if desired
  • 12 cup blue cheese, crumbled
  • 14 cup sour cream or 14 cup plain yogurt
  • 1 -2 sweet gherkin, finely chopped
  • 13 cup pecans, chopped
  • hot sauce, to taste
  • 1 dash Pickapeppa Sauce, to taste (if you don't have Pickapeppa sauce, you can use Worstershire sauce)
  • black pepper, to taste

Directions

  1. Mix all ingredients besides celery in a bowl.
  2. Stuff celery with the mixture using a butter knife or eat as a dip.

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