Stuffed Endive Spears

“This is my kind of Super ball food! If you don't like endive spread it in crackers or use as a dip for vegies. Use as a condiment for a sandwich or serve with grilled chicken.I`ve also added 1/4 cup diced red onions to the mixture.”
READY IN:
15mins
YIELD:
36 appetizers
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine first seven ingredients mix well.
  2. Trim ends of endive and separate heads into spears.
  3. Spread cheese mixture on endive spears.
  4. Serve immediately or cover and chill up to 2 hours before serving.
  5. Garnish with basil sprigs.

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