Stuffed Green Bell Peppers
- Ready In:
- 50mins
- Ingredients:
- 8
- Serves:
-
6
ingredients
- 6 large green peppers
- 2 tablespoons onions, chopped
- 1⁄8 teaspoon garlic salt
- 1 (10 ounce) can tomato sauce or (10 ounce) can tomato soup
- 1 lb hamburger
- 1 teaspoon salt
- 1 cup rice, cooked
- 3⁄4 cup mozzarella cheese, shredded
directions
- Clean peppers.
- Cook them in water, just enough to cover, for 5 minutes.
- Brown hamburger and onions to light brown. Drain, stir in salt, rice and 1 cup of sauce.
- Heat.
- Stuff each pepper with mixture.
- Put in upright in a container (ungreased). Pour remaining sauce on peppers.
- Cover.
- Cook 350 degrees for 15 minutes.
- Uncover.
- Cook 15 mintutes longer.
- Sprinkle with cheese.
Questions & Replies
Got a question?
Share it with the community!
RECIPE SUBMITTED BY
I love to cook and collect recipes. This site has all the ones that are tried and true and some of them are rated by other users.