Stuffed Hamburgers

Excellent flavored hamburger - loved it. I used lite "Vegetable Medly" cream cheese, Denzel's "All Purpose Seasoning"., dijon mustard & hot horseradish. Topped the burger with a fat slice of tomato and slice of raw sweet onion. Grilled mushrooms on the side along with Baking Stone Oven Fried Potatoes. I love the mixture of the horseradish, mustard and cream cheese. Be careful biting into th burger that center gets very hot!. Thanks Mindi for another Burger keeper recipe 07 Nov 09 Made & enjoyed again Mmmm Burger

What a great hamburger. I made these last week for dinner for my Mother and I. We loved them. The cream cheese adds a nice tasty touch. Then you add in teh horseradish and mustard. The flavor of this mixture was just unreal. I will be making these again. Thanks for the great recipe.

These were very tasty. I don't think I put enough inside cuz it was sort of a subtle flavor once the burgers were cooked. We made up for it by spreading leftover filling on the buns, but next time I would put more into each burger.

I used to make something similar, but with cheddar cheese inside. Found out the cooking time increased quite a bit, as the cheese insulated the patties!

These burgers were amazing. The added flavor of the cream cheese makes the dish. The horseradish and mustard also add a little something extra. Excellent recipe!