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“These are quick, easy and so tasty... Their addictive!”
READY IN:
20mins
SERVES:
10
YIELD:
2 Halves
UNITS:
US

Ingredients Nutrition

Directions

  1. Pre-heat oven to 400.
  2. Place cut and seeded jalapenos in a pan and cook till slightly soft.
  3. Take out to cool, leaving oven on.
  4. Brown sausage, breaking it into small pieces.
  5. Brown till completely cooked then drain.
  6. With a mixer, mix cream cheese and 1/2 cup cheddar cheese then with a spoon fold in sausage.
  7. Fill the peppers with mixture and sprinkle with chz.
  8. Bake once again till cheddar melts then remove from oven and serve warm.

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