Stuffed Manicotti

"A simple manicotti with lots of flavour."
 
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Ready In:
50mins
Ingredients:
10
Serves:
3-6
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ingredients

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directions

  • Combine ground beef, onion, and garlic. Fry until ground beef is no longer pink. Remove from heat.
  • Combine 1 cup cheese, eggs, salt, and Italian seasoning. Add to the ground beef mixture and mix well.
  • Cook manicotti according to directions on box and set aside. (1/2 pkg. is 6 manicotti).
  • Stuff meat mixture into the cooked manicotti.
  • Spread a small amount of the sauce on the bottom of a 9" X 13" baking dish. Put stuffed manicotti in dish. Pour spaghetti sauce over them. Sprinkle with remaining 1 cup cheese.
  • Cover with foil.
  • Bake in a preheated 375F oven for 20 minutes.
  • Remove foil and bake 5-10 minutes more to brown top.

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Reviews

  1. I love manicotti but thought it was very hard to put together, not true with this recipe. Doubled the recipe and added a bit more spaghetti sauce. Very tasty the next day for leftovers too!
     
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